
Sure, Chinese takeout has its allure, but why not keep it healthy and indulge with some home cooked Chinese food? Chinese food is popular all around the world, and that with good reason – it is extremely versatile, healthy and easy to whip up in your kitchen. Invite your family and friends and enjoy delicious homemade Chinese food. KUNG PAO CHI (CHICKEN WITH CHILES AND NUTS) Ingredients 1 lb. Chicken breast, boned 4 Tbs. Soy sauce 1 1/2 Tbs. Cold water Cornstarch 1/4 Tsp. Garlic salt 4 Dried red chiles or more 1 Tbs. White wine or sherry 1 Tbs. Sugar 1/2 Tsp. Salt 1 Tsp. Sesame oil Oil for deep frying 1 Tsp. Chopped peeled gingerroot 1/2 c. Peanuts *Note: Chicken should be cut in 1-in. cubes. **More chiles may be used, to taste. Directions For this recipe with chicken, combine chicken, 2 Tbs. soy sauce, cold water, 1 ...
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